
How a Simple Pastry Changed This Chef’s Life
Season 2 Episode 2 | 10m 31s
Chef Ramos' journey into Latin American pastry links tradition with modern flare.
Chef Ellen Ramos shares the intersection between tradition and modernity in the world of Latin American pastries in her Highland Park panadería through her family heritage, street vendors, and Ellen’s own unlikely journey into the pastry world.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
Rebel Kitchens Southern California is a local public television program presented by PBS SoCal

How a Simple Pastry Changed This Chef’s Life
Season 2 Episode 2 | 10m 31s
Chef Ellen Ramos shares the intersection between tradition and modernity in the world of Latin American pastries in her Highland Park panadería through her family heritage, street vendors, and Ellen’s own unlikely journey into the pastry world.
Problems playing video? | Closed Captioning Feedback
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