Charlotte Cooks

Dry Aged Duck with Buttermilk Polenta

Season 7 Episode 2 | 26m 29s | Video has closed captioning.

Chef Pamela Roberts and Chef Sam Diminich prepares Dry Aged Duck with Buttermilk Polenta, Shishito, Peach, Miso – Cipollini Jus

Aired: 10/03/22

Rating: NR

Problems Playing Video? | Closed Captioning

Charlotte Cooks is a local public television program presented by PBS Charlotte.